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Ryoshi-no Sato

<Enjoy sushi made with experienced chef's hands>
Our outstanding point is the fresh ingredients gotten in the morning of the day.
Because we are directly managed by a fishmonger, we have a strong skill for identifying qualities of fishes!
- Equipped large and small private rooms with a door.
- Private rooms with Japanese modern table available for 4-12 people
- A semi-private raised room with horigotatsu tables available for 22 people
- Counter seats where you can see our chef making sushi in front of you.

Basic Information


Wakashiba 173-8Kashiwanoha campus 151 block B ridge SB-5, Kashiwa City, Chiba  277-0871

Opening Hours

Lunch: 11:00 - 15:00(L.O.14:00)
Monday - Sunday Dinner: 16:00 - 20:00(L.O.19:00)

Regular Holidays and Rest Days

Open year-round


Other Information

Contact Information

Telephone Number




This information is information as of June 3, 2021.

Map information